How To Make Cannabis-Infused Spinach And Pea Soup

This simple and delicious spinach and pea soup has a little special added ingredient, Magical Olive Oil.

Cannabis-Infused Spinach And Pea Soup

Prep time: About 30 minutes

Cook time: 1 hourServing

Serving size: 1 bowl

Yield: about 16 bowls

Ingredients

• 5 teaspoons Magical Olive Oil
• 1 pound frozen peas
• 2 cups chicken broth
• ¾ cup fresh spinach leaves
• 5 teaspoons fresh lemon juice
• 3 garlic cloves, roasted and minced
• 1 medium onion, chopped and caramelized
• 1½ teaspoons coarse salt
• ½ teaspoon freshly ground pepper

How to

1. Place all the ingredients inside your MagicalButter machine, and secure the lid.
2. Press the Blend/Clean button, and run 1 cycle.
3. Press the Temperature button, and select 160ºF; then, press the 1 Hour/Oil button.
4. Divide your Spinach and Pea Soup into 16 servings, garnish as desired, and serve immediately. Enjoy!

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